Yes — I have a clear stand, a wooden stand and a log-slice style stand, all perfect for round cakes of around 8–10 inches. You’re also welcome to bring your own if you prefer, although a stand isn’t essential.
It’s worth knowing that cakes are more likely to get tipped onto the floor when they’re on a raised stand (the log slice is the exception as it sits low). This can be cute and chaotic in photos, but it depends on the look you’re after. I’m happy to chat through what will work best for your session.